Our Menu

Served with stone ground mustard for dipping

Golden, crispy, Italian-breaded mozzarella cheese.
Served with ranch

Traditional Bone-In or Boneless with your choice of sauce: BBQ, Buffalo, Honey BBQ, Teriyaki, Garlic Parmesan or Jalapeño Ranch

6 wings 8.99 | 12 wings 15.99

Pan fried in butter, brown sugar, sauteed onions and bacon. Garnished with parmesan cheese.

Sesame crusted ahi tuna served over kale-slaw. Garnished with Asian sauces.

Giant tater tots loaded with cheddar cheese, bacon and chives.
Served with jalapeño ranch

Sweet corn kernels, jalapeños, cream cheese and bacon all battered and fried crispy.
Served with jalapeño ranch

A true taste of Mexico. Our own special recipe served with house-made corn tortilla chips

Calamari lightly breaded, tossed in Asian flavors. Garnished with chives, sesame seeds and sriracha.

Soon to be a Lake favorite!
Lettuce, cheese, pickles, and onions topped with a Certified Angus Beef ® Steakburger.
Served with 1000 Island dressing

A Certified Angus Beef ® sirloin steak on top of a bed of Romaine lettuce and kale, blue cheese, tomato, onion, avocado, croutons and blue cheese dressing

A traditional favorite with chopped Romaine, Parmesan cheese, croutons and Caesar dressing

Add Grilled Chicken 3 | Add Grilled Salmon 7

A blend of Romaine lettuce and kale, hard-boiled egg, bacon, cherry tomatoes, avocado, blue cheese crumbles and croutons, with grilled chicken

A crisp, colorful mix of kale, shaved Brussel sprouts, red and Napa cabbage, carrots, radicchio and avocado tossed in an apple vinaigrette

Add Grilled Chicken 3 | Add Grilled Salmon 7

Grilled chicken on a bed of spinach, strawberries, red onion, bacon, candied walnuts and parmesan. Served with Fat-Free Rasberry Vinaigrette

Grilled all-natural chicken breast on a brioche roll topped with honey mustard, American cheese, bacon and mushrooms

Bacon, lettuce, tomato and jalapeño ranch on Wheatberry bread

Our signature apple-kale slaw, mushroom, onion and tomato on a Piadina wrap

6oz of hand battered cod, topped with lettuce. Served with tartar sauce and our signature apple-kale slaw.

Thinly sliced corned beef, sauerkraut and 1000 Island dressing piled high on thickly sliced rye bread

Grilled all-natural chicken, and our signature apple-kale slaw

Crispy chicken tossed in a buffalo sauce, lettuce, tomato, onion and shredded cheese.

Swiss cheese and sautéed mushrooms

Piled high with jalapeños and fried onions, smothered with pepper jack cheese, and served with jalapeño-ranch dressing

Lettuce, tomato and mayo with your choice of cheese

Add bacon, fried onions or sautéed mushrooms 1.5

Tangy BBQ sauce, blue cheese, bacon and fried onions

Swiss cheese, bacon, avocado and our signature apple-kale slaw

Black bean burger with lettuce, tomato, red onion, relish, Mediterranean hummus. Served on a brioche bun with sweet potato fries.

Norwegian salmon seasoned and grilled to perfection. Served with baby potatoes and vegetable blend

Cheese-filled tortellini and mushroom in a rich, creamy Alfredo sauce

Add Grilled Chicken 3 | Add Steak 7

12oz of hand battered cod, served with fries, tartar sauce and our signature apple-kale slaw.

Cheese-filled tortellini in Alfredo sauce, roasted peppers and asparagus. Garnished with parsley and parmesan cheese. Topped with or house cut salmon and seasoned to perfection.

Lightly dusted and fried to golden with a sweet and spicy sauce for dipping. Served with fries and our signature apple-kale slaw

Two all-natural chicken breasts served with baby potatoes and vegetable blend

Lobster stuffer ravioli sauteed in butter, garlic and freshly squeezed lemon. Served with garlic toast.

10oz premium steak cooked your way. Served with vegetable blend and your choice of potato.

Chocolate chip cookie surrounds a rich chocolate ganache center. Perfect for sharing

Chocolate cake with white, milk and dark chocolate in a chocolate ganache coating. Truly decadent

Vanilla Italian cake, lemon mousse and a hint of European raspberry preserves finished with a lemon glaze, white chocolate curls, and a raspberry medallion